The Cocktail Dictionary is an elegant, comprehensive A-to-Z compendium written by award-winning drinks expert Henry Jeffreys. Serving as the discerning drinker's guide to the art of sipping, this beautifully curated hardback features more than 100 essential recipes alongside the fascinating historical stories and origins behind them.

Whether you want to master timeless classics like the Old Fashioned, Martini, and Negroni, or explore modern favorites, the book breaks down mixology into both a science and an art. Complete with stylish, witty illustrations by George Wyesol and practical guides to foundational bar techniques—such as muddling, shaking, stirring, and creating the perfect ice—this book is an indispensable addition to any coffee table, bookshelf, or bar cart.